Sautéed shrimp, scallops and calamari with green pepper corn, finger root & bell pepper.
See those other items from ENTREES.
Sautéed twice cooked meat with basil, bell pepper and chili sauce
sauteed slice chicken or your choice with bell paper, basil leaf and chili basil sauce.
Sautéed with thai seasonings topped with peanut sauce on watercress bed